Peach Webinars – Day 2

This series of 4 HortDialogues webinars on peach ‘Current trends and challenges on peach fruit production’ is hosted by Prof. Dr. George Manganaris, convener of the 10th ISHS International Peach Symposium.

The date of each webinar in this series coincides with the initial date of the symposium in June 2021, before the symposium had to be rescheduled to 2022 due to the effects of the coronavirus pandemic.

Session 2, June 2 2021 – moderated by Gregory Reighard

17:00 – 17:30 Mar√≠a Fabiana Drincovich “The metabolic diversity of peach fruit and its usage as phytochemicals resources with roles in human nutrition and health ”
17:30 – 18:00 Juan Carlos Melgar “Leading the peach industry to sustainable orchard fertilization”
18:00 – 18:30 Bo Zhang “Regulation of peach fruit flavor-related volatiles”
18:30 – 19:00 Ignasi Iglesias “Towards enhanced peach fruit quality and reduction of production cost: a proposal of efficient training systems for future orchards”
19:00 – 19:30 “Questions & Answers”